2023-2024 Undergraduate Catalog 
    
    Jul 13, 2025  
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POSC 3042 - Egg and Meat Technology


Prerequisites: POSC 1003  and POSC 1001 .
Corequisites: POSC 3041 .
Exploring the technology and practices for processing table eggs and poultry meat products. Lecture two hours. Spring.



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